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Amanda McCormick

Startup Lessons Learned from Geoff Bartakovics of Tasting Table

By April 27, 2013

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I've been a fan of Tasting Table -- a free daily email publication that delivers the best of food and drink culture to adventurous eaters across the country -- for years. So I was thrilled to see Geoff Bartakovics, co-founder and CEO of the company give a recent talk at the Assembled Food conference, an event focused on the convergence of the food industry and the startup space.

During his talk, Bartakovics focused on practical advice for entrepreneurs looking to start up in the food-tech space, but many of his "lessons learned" -- covering everything from motivating employees to productivity software -- could apply to a variety of businesses.

Check out Startup Stories: Geoff Bartakovics of Tasting Table>>

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